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Atosa Romania
[EPC Series] Gastronomy Oven
EPC-0511E1: Compact Performance for Professionals
Discover the COMBI OVEN EPC-0511E1 , designed to combine performance and functionality in a compact format. With a capacity of 5 GN 1/1 trays , this oven stands out for its flexibility and cutting-edge technology, offering various cooking options: precise baking, delicate steaming or the perfect combination of the two methods .
Thanks to its practical dimensions and advanced features, the EPC-0511E1 is ideal for:
- Small restaurants that want to maximize the efficiency of the space.
- Confectioneries that need uniformity in baking delicate products.
- Catering services in development , where speed and quality are essential.
Its modern design and intuitive technology make this oven an indispensable aid in any professional kitchen. Choose the EPC-0511E1 to save time and deliver high-quality dishes, every time.
| EXEMPLARY | EPC-0511E1 |
| QUANTITÀ VASSOI | 5 |
| PAN SIZE (mm) | GN 1/1 |
| DISTANCE TRAIL AND PLATE (mm) | 68 |
| LOAD PER GRID (Kg) | 18 |
| MAXIMUM LOAD (Kg) | 90 |
| CAMERA CAPACITY (L) | 87 |
| strain | 380-415 Vac (400V nominal) 3ph+N+PE |
| FREQUENZA DI ALIMENTAZIONE | 50 - 60 Hz |
| NOMINAL POWER | 8.5 kW at 380 V, 10.1 kW at 415 V |
| ASSORBIMENTO MASSIMO PER FASE (A) | 16 A |
| SEZIONE MINIMA CAVO ALIMENTAZIONE | 5G2.5mm² (H07RN-F) |
| CLASSES OF PROTECTION | IPX4 |
| DIA. INTERNAL EXHAUST PIPE (mm) | 32 |
| DIA. ESTERNO DEL TUBO DEL CAMINO (mm) | 60 |
| EXERCISE TEMPERATURE INTERVAL | 30°C - 260°C |
| IDEAL PRESSURE DELL'ACQUA IN INGRESSO | 2-3 bars |
| DUREZZA DELL'ACQUA REQUIRED | <8°d (dH) |
| WATER SUPPLY | Supply hose with ¾” connection |
| PRODUCT DIMENSIONS (mm) L×W×H | 786×870×712 |
| IMBALLO DIMENSIONS (mm) L×W×H | 870×970×860 |
| NET PESOS (Kg) | 95 |
| PESOS LORDO (Kg) | 128 |